Xiamen JieJing Biology Technology Co.,Ltd.

Natural Herbal Extract

Xanthan Gum

Xanthan Gum
Food Additive

Xanthan Gum

Xanthan Gum Description: Xanthan Gum specification1. Appearance: Light-yellow fine powder2. Mesh: 90% through 200-, 80- or 40 Mesh3. Odor: Characteristic 4. Loss On Drying: <=5%5. Sulphated Ash: <5%6. Heavy metal: 10PPM7. Residual Solvents: 0.05PPM8. PH valve:0.......

Xanthan Gum Detail

Known As: Xanthan Gum

Xanthan Gum specification

1.  Appearance: Light-yellow fine powder

2.  Mesh: 90% through 200-, 80- or 40 Mesh

3.  Odor: Characteristic

4.  Loss On Drying: <=5%

5.  Sulphated Ash: <5%

6.  Heavy metal: 10PPM

7.  Residual Solvents: 0.05PPM

8.  PH valve:0.6-0.8

9.  Total Plate Count: 1000CFU/gm

10.  Yeast&Mold: 100CFU/gm       

11.  Salmonella: Negative     

12.  E.Coli: Negative  

Product Description

Food grade Xanthan gum is a high molecular weight polysaccharide product mainly derived from starch, it is able to dissolves in cold and hot water, the solutions are very viscous, highly pseudoplastic and very resistant to variations.

Xanthan gum shows excellent freeze / thaw stability and is compatible with all commercial thickeners and acid & alkali tolerance, heat stable, pH stable, etc.

The application of food grade Xanthan gum in food product can provide:

ourstanding viscosity- enhancing property and solubility in water

high-efficient emulsify and stabilizeing properties

excellent stability to wide range of temperature and pH change

satisfying comptibility with acid, alkaline, brine,

The use and production technology introduced

Food Additive

Nutrition Additive, Food Additive

Our Service

Xiamen JieJing Biology Technology Co.,Ltd.

Inquiries by phone, fax or email is welcome, while email inquiry is more preferred, and answers will be made within 24 hours for most occasion.

Contact us

Xiamen JieJing Biology Technology Co.,Ltd.

Tel : (86)592 8238993

Fax: (86)592 5133506

Email : Service@NaturalHerbalExtracts.com

Herbal Extract COA

Certificate of Analysis

Resveratrol 98% - 09/01/2009

Water Soluble Curcumin E=60 - 08/21/2009

Dehydrated Tamarind Extract - 08/06/2009

Chitosan Acid Soluble - 08/19//2009

Water Soluble Chitosan - 08/19/2009

Rutin 95% - 08/28/2009

Rutin 98% - 08/28/2009

More COA.....